
Vanilla Bean Confetti Cupcakes
$42.00per dozen
Buttery vanilla bean cake speckled with rainbow confetti, topped with tall swirls of vanilla buttercream.

$48.00 per dozen
A rich, tender dark-chocolate cupcake with a swirl of silky salted caramel buttercream, each one finished by hand with a flake of edible 24k gold leaf. Wrapped in a chocolate-brown tulip liner so they look as good on the table as they taste. These are the ones people ask about at every party.
Up to 6 per order. Need more? Email us.
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$42.00per dozen
Buttery vanilla bean cake speckled with rainbow confetti, topped with tall swirls of vanilla buttercream.

$60.00per dozen
Hand-piped cupcakes decorated to your theme — puppy faces, piñatas, cactus gardens, or whatever the party calls for.

$85.00per 8-inch cake
Three tall layers of coconut cake, coconut cream filling, and a snowfall of sweetened flaked coconut.

$18.00per half dozen
Chewy, kettle-boiled bagels with a glossy crust — half plain, half everything, or all one kind.

$36.00per set of 4
The French classic in miniature — caramel-glazed cream puffs on crisp pastry, crowned with vanilla chantilly.

$55.00per pavlova (serves 10–12)
A crisp meringue crown with a marshmallow heart, filled with vanilla cream and heaped with mango and pineapple.

$30.00per half dozen
Individual meringue nests with vanilla cream and a crown of powdered-sugar blueberries.

$48.00per 9-inch tart
Silky milk-chocolate cream in a dark cookie crust, ringed with whipped cream and toasted coconut.

$95.00per 9-inch cake
Chocolate layers, kirsch cherries, and whipped cream, armored in dark chocolate shards and gold leaf.

$28.00per loaf
A twisted brioche loaf laced with dark chocolate and cocoa crumble, glossy from its syrup bath.

$32.00per dozen
Delicate almond shells with ruffled feet and vanilla buttercream — flavors and colors change with the season.

$30.00per dozen
Chewy brown-butter cookies studded with both white and dark chocolate chips, baked to golden edges.

$28.00per dozen
Soft, sugar-crackled molasses cookies with fresh ginger and warm spice — crisp edge, chewy middle.